Zhang X, Han H, Ge X, Liu L, Wang T, Yu H. Effect of n-3 long-chain polyunsaturated fatty acids on mild cognitive impairment: a meta-analysis of randomized clinical trials. Eur J Clin Nutr. 2020 Apr;74(4):548-554. Epub 2019 Dec 5 PubMed.

Recommends

Please login to recommend the paper.

Comments

No Available Comments

Make a Comment

To make a comment you must login or register.